Do you sometimes just feel like a good old sandwich, but can’t find a good, sturdy keto bread? Well, I have the solution and it’s delicious… Keto Everything Bread!
This is also quite easy & quick to make! I start off my melting together the mozzarella & cream cheeses in a medium glass bowl in the microwave, stirring that until smooth, then adding in the almond flour & eggs. Once that’s fully mixed, I spread out the dough in the bottom of a large bar pan, drizzle with melted butter, smoothing with the back of a spoon to evenly coat, then sprinkling with Everything but the Bagel seasoning, before popping in the oven for a half hour. Once out of the oven, I cut into 12 pieces, let fully cool, then remove from pan with a spatula to enjoy! This is great for egg sandwiches, deli sandwiches, or even eaten plain!
I hope you enjoy this recipe as much as I do! Also, don’t forget to tag #KetoYum, #KetoYumFood, & @KetoYumFood when posting photos to your social media!