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Italian Pizza

Dinner, Lunch, Party Food
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Pizza is a favorite meal at our house!  This Italian Pizza is not only Keto-friendly & easy to make, but it’s melt-in-your-mouth yummy!

I start by putting my ground turkey, ricotta cheese, minced garlic, & Italian seasoning in a large bowl & mixing well.

Then, I spread the mixture out evenly in the bottom of an edged baking stone and bake for 10 minutes at 350, to firm it up a bit.

After removing from the oven, I spread the tomato sauce on the turkey crust, and sprinkle with shredded mozzarella, Italian seasoning, pepperoni, & shredded salami, then return to the oven to bake for 15 more minutes, or until the cheese is melted, then put under the broiler at 550 for 5 minutes, or the meat is a little crispy around the edges.

I cut the pizza into 8 equal pieces, serve, & enjoy… yum!

I hope you enjoy this recipe as much as my family & I do! Also, don’t forget to tag #KetoYum, #KetoYumFood, & @KetoYumFood when posting photos to your social media!

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Print Recipe
Italian Pizza
Pizza is a favorite meal at our house!  This Italian Pizza is not only Keto-friendly & easy to make, but it's melt-in-your-mouth yummy!
Prep Time 10 minutes
Cook Time 30 minutes
Servings
pieces
Ingredients
Prep Time 10 minutes
Cook Time 30 minutes
Servings
pieces
Ingredients
Instructions
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix ground turkey, ricotta cheese, minced garlic, & Italian seasoning in a large mixing bowl.
  3. Spread turkey mixture evenly in the bottom of an edged baking pan.
  4. Bake for 10 minutes at 350 degrees.
  5. Spread tomato sauce over turkey crust, then top with shredded mozzarella cheese, a little more Italian seasoning (optional), pepperoni, & salami.
  6. Return to oven & bake for another 15 minutes, or until cheese is melted, then under the broiler for another 5 minutes, or until edges of the meat are crispy!
  7. Enjoy!
Recipe Notes

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